Baked Apple Pancake

Baked Apple Pancake

Yields: 4 - 6 Servings

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Ingredients:

1/3 Cup Maple Syrup

¼ Cup Brown Sugar

¼ Cup Butter

2 Apples (Peeled, Cored, Thinly Sliced)

1 Egg

1 T Melted Butter

1 ¼ cup Flour

2 T Sugar

2 tsp Baking Powder

¼ tsp Salt

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Preparation Directions:

~ Preheat oven to 400 degrees F. combine maple syrup, brown sugar, & butter in a 9 inch round baking dish. Put in the oven for about 5 minutes, until butter melts. Stir to dissolve sugar.

~ Arrange apple slices, overlapping, over the syrup mixture in the pan. Set aside.

~ Whisk together the egg, milk , and melted butter. In a medium bowl, combine flour, sugar, baking powder and salt. Pour in the milk mixture and stir until smooth. Pour batter over the apples.

~ Bake for 20 - 25 minute. Remove from oven and turn out onto a serving plate.

Bon Appétit!