John's Potato Salad

John's Potato Salad

2 lb Red skinned potatoes
1 tb Celery salt
1/2 c Green onion stems; cut up
1 tb Ground black pepper
2 c Sour cream
1/4 c Crumbled blue cheese
1 pn Dried celery leaves
Cook potatoes, then cut into small pieces, leaving skins on. Combine all ingredients. Chill before serving.

Bon Appétit!

Apple Almond Crunch Salad

PREP TIME	10 Min
READY IN	10 Min

INGREDIENTS

• 1 (10 ounce) package mixed salad greens
• 1/2 cup slivered almonds
• 1/2 cup crumbled feta cheese
• 1 cup tart apple, cored and chopped
• 1/4 cup sliced red onion
• 1/4 cup golden raisins
• 1 cup raspberry vinaigrette salad dressing

DIRECTIONS

1. In a large salad bowl, combine the salad greens, almonds, feta cheese, apple, red onion and raisins. Toss to blend. Apply salad dressing to individual servings.

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Harvest Salad “On the Go”

Harvest Salad "On the Go"

Yields: 1 Serving

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Ingredients:

2 T FC Ranch Dressing

½ cup Granny Smith Apple Wedges

¼ cup Red Grapes

4 slices "Healthy Deli" Oven Roast Turkey (shaved)

2 cups Mixed Salad Greens

¼ cup Cheddar Cheese Crumbles

1-1/2 tsp. FC Bacon Bits

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Preparation Directions:

~ Pour dressing into bottom of resealable container or bag. Add apples, toss to coat.

~ Layer with remaining ingredients. Seal container or bag.

~ Toss salad to coat with dressing just before serving.

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Halloween Fruit Salad

Halloween Fruit Salad

• 1 bag of peach pie glaze
• 1 bag of banana crème pie glaze
• 1 8oz tub of whip topping
• 1cup Pecans
• Lemon Juice
• Fruits of your Choice:
• Strawberries, Bananas
• Grapes, Melons
• Apples
• Marshmallows
• Gummy worms (optional)

Very simple recipe, wash and prepare all your fresh fruit.

In separate large bowl mix together pie glazes and whip topping in.

Stir until all ingredients are mixed well. This recipe can be a lot of fun for kids letting them add each item to a large bowl. Let them pretend it's a Witches cauldron. The peach filling gives the salad an orange color to make it look like a Halloween dessert. You can also top it with gummy worms and marshmallows.

Bon Appétit!

A Simple Low Fat Yogurt Dressing

A Simple Low Fat Yogurt Dressing

• as much yogurt as you need for your amount of salad
• juice of a half citron
• salt
• pepper
• chives
  
• basil
• lemon balm
• parsley … whatever you have
  

Hash the herbs, mix them with the yogurt and season to taste with the salt, the pepper and the juice.

Bon Appétit!

Mixed Leaf Salad With Honey Gravy

Mixed Leaf Salad With Honey Gravy

• 1 iceberg lettuce
• 1 Tomato
• 3 Chicoree
• 3 spoons of herb flavored vinegar
• 2 small spoons of honey
• salt
• pepper
• 5 spoons of germ oil
• some yogurt
• 1 orange
• some ham cut in bands

Wash the iceberg lettuce and the tomato, prepare the succor ( halve it and cut out the stem) and peel the orange.

Mix the yogurt, the honey, the oil and the vinegar and season to taste with the salt and the pepper, give it over the salad and put the orange pieces and the ham on top.

Bon Appétit!