Friday, November 23, 2007

Harvest Salad “On the Go”

Harvest Salad "On the Go"

Yields: 1 Serving

Ingredients:

2 T FC Ranch Dressing

½ cup Granny Smith Apple Wedges

¼ cup Red Grapes

4 slices "Healthy Deli" Oven Roast Turkey (shaved)

2 cups Mixed Salad Greens

¼ cup Cheddar Cheese Crumbles

1-1/2 tsp. FC Bacon Bits


Preparation Directions:

~ Pour dressing into bottom of resealable container or bag. Add apples, toss to coat.

~ Layer with remaining ingredients. Seal container or bag.

~ Toss salad to coat with dressing just before serving.

Bon Appétit!

No comments: