Baked Apple Pancake
Yields: 4 - 6 Servings
Ingredients:
1/3 Cup Maple Syrup
¼ Cup Brown Sugar
¼ Cup Butter
2 Apples (Peeled, Cored, Thinly Sliced)
1 Egg
1 T Melted Butter
1 ¼ cup Flour
2 T Sugar
2 tsp Baking Powder
¼ tsp Salt
Preparation Directions:
~ Preheat oven to 400 degrees F. combine maple syrup, brown sugar, & butter in a 9 inch round baking dish. Put in the oven for about 5 minutes, until butter melts. Stir to dissolve sugar.
~ Arrange apple slices, overlapping, over the syrup mixture in the pan. Set aside.
~ Whisk together the egg, milk , and melted butter. In a medium bowl, combine flour, sugar, baking powder and salt. Pour in the milk mixture and stir until smooth. Pour batter over the apples.
~ Bake for 20 - 25 minute. Remove from oven and turn out onto a serving plate.
No comments:
Post a Comment