Deep Fried 5 Spice Chicken Wings
1 pound chicken wings
2 teaspoons salt
black pepper
1 teaspoon honey
pinch 5 spice powder
1 tablespoon soy sauce
2 ounces rice flour
pinch salt
2 egg whites
Chop 1 Chicken wing into 2 pieces at the joint. Cut or slit at
one end and push and scrap the meet to the opposite end with a
knife to form a drumstick.
Season with salt, pepper, honey/sugar, 5 Spice powder, soya sauce.
Beat up the egg white with a fork. Dip chicken wing in the egg
white then coat with the rice flour. Deep fry till golden brown
in colour.
Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts
Tuesday, February 10, 2009
5 Spice Chicken Wings
Posted by
Dana M
at
3:29 AM
0
comments
Labels: buffalo wings, chicken, cooking, food, food recipes
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